Broccoli Crust Pizza Bites

  • Author:
  • Prep Time: 10
  • Cook Time: 25
  • Total Time: 35 minutes
  • Yield: 4 Servings


Give cauliflower a rest with these mini broccoli-crusted pizza bites. They are the perfect healthy snack – packed with nutrients and protein, and at only 115 calories per 3! As an added bonus, there’s no cheesecloth needed to make these!


cups riced broccoli

1 egg

1/4 cup grated parmesan cheese

2/3 cup reduced-fat, shredded mozzarella cheese, divided

1/2 tsp italian seasoning

1/8 tsp salt

1/4 cup tomato sauce

6 slices turkey pepperoni, each cut into four pieces

Cooking spray


Preheat oven to 450 ˚F.

Add riced broccoli to a medium-sized, microwave-safe dish or bowl. Microwave for 9 minutes, stopping every 3 minutes to stir (this is to dry out the broccoli without having to use a cheesecloth).

Let cool slightly, then stir in egg, Parmesan cheese, half of Mozzarella cheese, Italian seasoning, and salt. Divide mixture evenly among 12 slots of a lightly-greased muffin pan (~1 Tbsp per slot). Press mixture into bottom of each slot (the broccoli mixture won’t fill much of each slot, ~1/2-inch thick). Bake until the sides start to brown, about 10 minutes.

Top each with ~1/2 tsp sauce, sprinkle with remaining mozzarella, and top with 2 pieces of pepperoni. Bake until cheese is melted, about 5 to 7 minutes.


  • Serving Size: 3 pizza bites
  • Calories: 115
  • Fat: 6 g
  • Carbohydrates: 5 g
  • Fiber: 1.5 g
  • Protein: 10 g